We use fresh, seasonal ingredients and our menu changes regularly. All items subject to change.
DINNER MENU
RAW BAR, CHEESE AND CHARCUTERIE
MP
RAW OYSTERS
MP
83
SEAFOOD TOWER
12 Oysters, 4 Shrimp, Seasonal Tartare, Seafood Crudos
83
52
add 1oz. Sturgeon Cavair Supplement to Seafood Tower
52
19
BEEF TARTARE
Mimolette, Egg Yolk, Brioche
19
22
CHEESE & CHARCUTERIE BOARD
House Condiments, Lavash, Coffee and Date Bread
22
40
FONDUE
Gruyère and Emmentaler, Sourdough, Fingerling Potatoes, Speck, Vegetables, Cornichons
40
serves 2-4
10
CRISPY CHICKPEAS
Za'atar, Parsley
10
12
SAVORY DOUGHNUT
Parmesan Cream, Brown Butter, Herbs
12
SMALLS
10
GRILLED FOCACCIA
Bruleed Onion Butter
10
17
MANAKINTOWNE GREENS
Herbs, Champagne Vinaigrette, Pecorino Romano
17
19
BEET SALAD
Labneh, Pistachio Dukkah,Orange
19
16
ROASTED OYSTERS
Smoked Paprika butter, Breadcrumb
16
MAINS
26
BRENNER PASS BURGER
Fondue, Bibb Lettuce, Speck, Mustard, Cornichon, Dijon, Brioche Bun, Veal Demi-Glace, Roasted Mushrooms, Frites
26
36
TAGLIATELLE
Castelvetrano Olive, Lemon, Pancetta, Breadcrumb
36
28
CRAB RISOTTO
Sherry, Smoked Trout Roe
28
32
ORECCHIETTE
Stinging nettle, Pecorino
32
39
GNOCCHI
Octopus, Pepperoni, Tomato, Oregano
39
38
BLACK BASS
Mushroom Consomme, Morel, Alleppo
38
68
ROSEDA FARMS RIBEYE
Black Trumpet Bordelaise, Creamed Spinach
68
44
SCALLOP
Fennel Sausage, Fregola Sarda, Saffron
44
72
BUTTERMILK FRIED RABBIT for two
Cheesy Spaetzle, Swiss Chard
72
DESSERT
10
CHOCOLATE POT DE CREME
Coffee Slow Whip, Cocoa Nib, Sea Salt
10
10
PECORINO CAKE
Dried Fruits, Honey Gelato
10
8
ZEPPOLE
Ricotta, Dark Chocolate Ganache
8
6
SEASONAL SORBETTO
6
COCKTAILS
13
WEISSHORN:PEARENTAL ADVISORY
Vodka, Aged White Port, Spiced Pear, Lemon, Soda
13
14
WASENHORN: PIPELINE
Dickel Rye, Freekeh, Pumpkin Seed, Bitters
14
*Spirit free with Seedlip Spice 94*
SHY GUY
Cachaca, Genever, Dry Curacao, Peanut, Lime, Nutmeg 13
13
PALERMO
Blanco Tequila, Capelletti, Grapefruit Cordial, Rosemary, Soda
13
*Spirit free with Seedlip Garden 108*
15
SCENTS & SUBTLE SOUNDS
Mezcal, Tequila, Quinquina Blanc, Americano, Absinthe
15
14
SOLIPSIS
Tanqueray, Bergamont, Dolin Blanc, Champagne Vinegar
14
15
QUEEN OF CARROT FLOWERS
Appleton Estate 12, Ron Zacapa 23, Campari, Barolo Chinato, Charred Carrot, Tumeric
15
14
NOT PEELING WELL
Apple Brandy, Rye Whiskey, Garam Masala, Velvet Felernum, Pineapple
14
BEER
$9
ROTHAUS "TANNENZÄPFLE"
5.1% German Pilsner
$9
$6
KRONENBOURG "1664"
5% French Lager
$6
$9
VON TRAPP "DUNKEL"
5.7% Darl Lager
$9
$9
BENCHTOP "1000 ZOMBIES"
6.7% Hazy IPA
$9
$9
VON TRAPP "DUNKEL"
5.7% Dunkel Lager
$9
$9
POTTERS "FARMHOUSE DRY"
8.5% Cider
$9
$6
BITBURGER "DRIVE 0.0"
Alcohol-Free German Pilsner, 12oz. Bottle
$6
WINE
BY THE GLASS
$15 glass
/
$56 bottle
MAISON WILLM CREMANTD'ALSACE "BRUT PRESTIGE"
Chardonnay, Pinot BLanc, Auxerrois
$15 glass
/
$56 bottle
Sparkling
$11 glass
/
$42 bottle
DOMAINE LABBÉ "ABYMES"
Jacquère
$11 glass
/
$42 bottle
White
$13 glass
/
$48 bottle
TENUTO MAZZOLINA, "CAMARA"
Chardonnay
$13 glass
/
$48 bottle
Rosé
$15 glass
/
$56 bottle
ANGELO NEGRO, "UNFILTERED ARNEIS"
Arneis
$15 glass
/
$56 bottle
White
$14 glass
/
$52 bottle
WENINGER "PONZICHTER"
Zweigelt, Pinot Noir
$14 glass
/
$52 bottle
Red
$16 glass
/
$59 bottle
GONZAGA "TERRE di SAN LEONARDO"
Cabernet Sauvignon, etc.
$16 glass
/
$59 bottle
Red
$13 glass
/
$48 bottle
CRIVELLI "COLLINA LA MORA"
Barbera D'Asti
$13 glass
/
$48 bottle
Red
$13 glass
/
$48 bottle
LUCASHOF
Pinot Noir, Trokken
$13 glass
/
$48 bottle
SPARKLING
$73
jean bourdy ‘crémant du jura’ -
chardonnay, jura
$73
$78
cantina furlani ‘sur lie alpino macerato’ -
pinot grigio, trentino-alto adige
$78
WHITES & ROSE
$48
ronco dei pini ‘pinot grigio’ -
pinot grigio, friuli/venezia giulia
$48
$56
heinz eifel ‘shine’ -
riesling, rheinhessen
$56
$72
kolfok ‘intra! the wild’ -
grüner, welschriesling, burgenland
$72
$80
marc deschamps ‘vigne de berge’ -
sauvignon blanc, pouilly fumé
$80
$80
ermes pavese ‘blanc de morgex et la salle’ -
prié blanc, vallée d’aosta
$80
$87
domaine de montbourgeau ‘l’etoile’ -
savagnin, chardonnay, jura
$87
$96
pacher hof ‘kerner’ -
kerner valle isarco
$96
$210
weingut bründlmayer ‘ried lamm’ -
grüner, kamptal
$210
SKIN CONTACT
$68
sassara ‘esotico’ -
field blend, veneto
$68
pomegranate/tangerine/stone
REDS
$60
domaine philémon ‘gaillac rouge’ -
jurançon noir, cotes du tarn
$60
$67
famille peillot ‘bugey’ -
mondeuse, savoie
$67
$72
kolfok ‘intra! the wild’ -
blaufrankish, burgenland
$72
$104
gd vajra ‘barolo albe’ -
nebbiolo, piedmont
$104
$104
de forville ‘barbaresco’ -
nebbiolo, piedmont
$104
$108
danilo thomain ‘enfer d’arvier’ -
petite rouge, vallée d’aosta
$108
$108
ar.pe.pe ‘rosso di valtellina’ -
chiavennasca, lombardy
$108
$121
paride iaretti ‘gattinara pietro’ -
nebbiolo, alto piemonte
$121
$137
rovelotti ‘ghemme chioso dei pomi’ -
nebbiolo, vespolina, alto piemonte
$137
$180
luigi ferrando ‘carema etichetta bianca’ -
nebbiolo, alto piemonte
$180